Golden button-like flower heads with no petals over fern-like leaves that smell of camphor when crushed
Tansy - Tanacetum vulgare.
Nature · Wildflowers & flowers
Native or archaeophyte · perennial, flowers July to September · riverbanks, verges, rough grassland
Tanacetum vulgare — Asteraceae
Tansy is a tall, strongly aromatic perennial of riverbanks and rough verges, with flat-topped clusters of yellow button-like flower heads that have no petals. It was once eaten in Easter tansy cakes and strewn to repel pests, but it is toxic. It is the food plant of the rare tansy beetle.
Golden button-like flower heads with no petals over fern-like leaves that smell of camphor when crushed
Tansy - Tanacetum vulgare.
Its leaves were once eaten at Easter mixed with eggs, milk and flour in a kind of pancake or omelette, said to rid people of the worms brought on by a fish-based Lent diet
Tansy - Wildlife Trusts.
The main food of a rare metallic green leaf beetle confined to a few riverbank sites, notably by the Ouse near York
Tansy - the tansy beetle, Chrysolina graminis.
Long used as a strewing herb and household insect and rodent repellent, though its oils are toxic and have poisoned people who used it medicinally
Tansy - BSBI.
Botanists cannot yet agree if this aromatic yellow-flowered plant is a British native or an ancient introduction
Tansy - BSBI: native or archaeophyte.
Told from a yellow ragwort by lacking rays: its flat heads are all disc florets
Tansy (common ragwort is the look-alike).